Exam Details
| Subject | Inspection and Certification Of Organic Produce | |
| Paper | ||
| Exam / Course | Certificate in Organic Farming | |
| Department | School of Agriculture (SOA) | |
| Organization | indira gandhi national open university | |
| Position | ||
| Exam Date | June, 2016 | |
| City, State | new delhi, |
Question Paper
What is the concept of 'Internal Control System? Discuss steps for its development and implementation.
Describe important features of quality management system being adopted by certification bodies with reference to quality manual.
What do you mean by 'Third Party Certification' for organic products? Discuss steps for getting organic certification.
What is the best approach for certification of organic produce of small farmers Explain the same.
Explain the types of document to be required for group certification.
What is the significance of documents in certification?
Explain the significance of organic Trademark. What are the colour specifications of this Trademark?
Describe the terms and conditions for the use of organic Trademark.
5. Define the following terms
Chain of Custody
Organic Integrity
Buffer Zone
Conversion period
Describe important features of quality management system being adopted by certification bodies with reference to quality manual.
What do you mean by 'Third Party Certification' for organic products? Discuss steps for getting organic certification.
What is the best approach for certification of organic produce of small farmers Explain the same.
Explain the types of document to be required for group certification.
What is the significance of documents in certification?
Explain the significance of organic Trademark. What are the colour specifications of this Trademark?
Describe the terms and conditions for the use of organic Trademark.
5. Define the following terms
Chain of Custody
Organic Integrity
Buffer Zone
Conversion period
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Economics And Marketing of Organic Produce
- Inspection and Certification Of Organic Produce
- Introduction to Organic Farming
- Organic Production System