Exam Details

Subject Introduction to Organic Farming
Paper
Exam / Course Certificate in Organic Farming
Department School of Agriculture (SOA)
Organization indira gandhi national open university
Position
Exam Date December, 2016
City, State new delhi,


Question Paper

1. Define the following

Bio-fertilizers

Mixed Farming

Crop Rotation

Green Manures

Weeds

Match the following

G.M. Crop Tractor Trail

Endosulphan Loss of organic matter

DDT Bt Cotton

Soil Compaction Nervous disorder

Stubble burning Cancer causing


2. Fill in the blanks

Growing and caring of crops is called

Use of and has increased farm production which resulted in green revolution.

is considered as the backbone of Indian Economy.

Out of 90 or more elements found in the soil, only are found to be essential for plant growth.

Chemicals used to control pests are called

Disease causing organisms are called

In organic farming is considered as the key to successful production

the most dynamic part of a living soil.

Organic farming is intended to provide and food.

Use of inputs can be reduced by and of materials and energy.

3.
Define organic farming. List the four principles of organic farming as suggested by IFOAM.

Write down the difference between organic manures and chemical fertilizers.


4. Discuss the contributions of Sir Albert Howard in organic movement or organic farming.

Discuss the significance of LEISA farming approach.

5. Write down the ecological benefits of organic farming.

Write in brief the initiatives taken by the Government of India for promotion of organic farming in the country.

6. Discuss in brief the consequences of modern agriculture on soil, water, air and human health.

Write briefly about the pros and cons of Genetically Modified crops.

7. Write short notes on any five of the following:

Organic certification

Accreditation

IFOAM

Codex Alimentarius

Soil Fertility Management

Quality of Organic Products

Labelling of Organic Products


Departments

  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • National Centre for Disability Studies (NCDS)
  • School of Agriculture (SOA)
  • School of Computer and Information Sciences (SOCIS)
  • School of Continuing Education (SOCE)
  • School of Education (SOE)
  • School of Engineering & Technology (SOET)
  • School of Extension and Development Studies (SOEDS)
  • School of Foreign Languages (SOFL)
  • School of Gender Development Studies(SOGDS)
  • School of Health Science (SOHS)
  • School of Humanities (SOH)
  • School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
  • School of Journalism and New Media Studies (SOJNMS)
  • School of Law (SOL)
  • School of Management Studies (SOMS)
  • School of Performing Arts and Visual Arts (SOPVA)
  • School of Performing Arts and Visual Arts(SOPVA)
  • School of Sciences (SOS)
  • School of Social Sciences (SOSS)
  • School of Social Work (SOSW)
  • School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
  • School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
  • School of Translation Studies and Training (SOTST)
  • School of Vocational Education and Training (SOVET)
  • Staff Training & Research in Distance Education (STRIDE)

Subjects

  • Economics And Marketing of Organic Produce
  • Inspection and Certification Of Organic Produce
  • Introduction to Organic Farming
  • Organic Production System