Exam Details

Subject Introduction to Organic Farming
Paper
Exam / Course Certificate in Organic Farming
Department School of Agriculture (SOA)
Organization indira gandhi national open university
Position
Exam Date December, 2015
City, State new delhi,


Question Paper

1. Fill in the blanks:

IFOAM works for promotion of across the world.

As per European Commission, Logo on organic products can only be used where of the ingredients are organic products.

FLO stands for

The minimum age of poultry at slaughter is days for chicken.

Rearing of bees for commercial purpose is known as

The use of hormone for inducing ovulation and birth in animals is under organic farming.

Commonly used iodine rich mineral in organic animal feed is

NPOP stands for

weeding be practised to control weeds in organic farming.
The criteria of nutrient essentiality for plant growth was proposed by

Match the following correctly:

Nitrogen Fertilizer
Zinc Secondary element
Calcium Microelement
Rhizobium Macronutrient culture
Urea Bio-fertilizer

Expand the following:

FAO

WHO

USDA

WTO

NSCOP

What are the principles of organic farming? Also indicate the name of agency who has suggested there principles.

Briefly explain the constraints of dry land cultivation.

Briefly discuss the merits and demerits of mixed cropping.

Explain benefits of organic farming.

Enlist the problems faced by Indian farmers in producing organic food.

Explain LEISA farming.

Write short note on any five of the following:

Multiple cropping

Mulching

Zero tillage

Symbiotic nitrogen fixation

Biodynamic agriculture

NPOP

What is the current status of organic farming in India and abroad.

How does organic farming differ from conventional farming

Give the characteristics of organic farm.


Departments

  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • National Centre for Disability Studies (NCDS)
  • School of Agriculture (SOA)
  • School of Computer and Information Sciences (SOCIS)
  • School of Continuing Education (SOCE)
  • School of Education (SOE)
  • School of Engineering & Technology (SOET)
  • School of Extension and Development Studies (SOEDS)
  • School of Foreign Languages (SOFL)
  • School of Gender Development Studies(SOGDS)
  • School of Health Science (SOHS)
  • School of Humanities (SOH)
  • School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
  • School of Journalism and New Media Studies (SOJNMS)
  • School of Law (SOL)
  • School of Management Studies (SOMS)
  • School of Performing Arts and Visual Arts (SOPVA)
  • School of Performing Arts and Visual Arts(SOPVA)
  • School of Sciences (SOS)
  • School of Social Sciences (SOSS)
  • School of Social Work (SOSW)
  • School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
  • School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
  • School of Translation Studies and Training (SOTST)
  • School of Vocational Education and Training (SOVET)
  • Staff Training & Research in Distance Education (STRIDE)

Subjects

  • Economics And Marketing of Organic Produce
  • Inspection and Certification Of Organic Produce
  • Introduction to Organic Farming
  • Organic Production System