1. Fill in the blanks

In 1922 and 1923 diploma in started at Bangalore and Allahabad respectively.

Prominent Milk Production societies were setup at Banaras, Meerut, Kanpur and Nainital in the year

Deoni is a very popular dual purpose breed of

Frieswal cattle breed was developed by crossing

Anglo-Nubian breed has been evolved by crossing of Egypt Jamunapari of India and old English type goats.

The average normal rectal temperature of cattle is °F.

Two axis pricing of milk is calculated by fixing predetermined rate for and

Sodium hypochloride and Phenol solution gives bluish green colour in the presence of in milk.

As per PFA cow milk shall contain not less than SNF and not less than fat.

Human milk contains lactose and ash.

2. Write the following full form:

ICAR

IVRI

NDDB

FMD

FAO

OXFAM

IDF

USA

WFP

ICDP

3. Indicate True or False:

Late Lal Bahadur Shastri Prime Minister desired to replicate Anand Pattern of dairy cooperative in India in 1964.

An individual member of cooperative society can have interest in shares exceeding Rs 1000.

Transportation of milk from the surplus region to deficient region comes under National Milk Grid.

Rathi breed is concentrated in the Bikaner District of Rajasthan.

Jaffarabadi is a breed of goat.

Buffalo is triple purpose animal.

As a thumb rule cow should be fed concentrate of 1 kg for every 2.5 kg milk produced.

Tuberculosis vaccination is carried out at 6 months age and to repeat every 2 years.

Pricing of milk on fat content basis encourages partial skimming and adulteration with cheaper fat.

Milk acidity develops due to fermentation of lactose to lactic acid and other acidic components.

4. Answer the following in brief

List the breeds of Buffaloes in India.

State the difference between Murrah and Mehsana breed of buffaloes.

Describe the advantages of clean milk production.

5. Write in brief on following:

Platform tests

Advantages of cross breeding

Common adulterants found in milk

Proteins found in milk

MBR test for judging the quality of milk


6. Differentiate between followings

Cow milk and Human milk

Red Dane and Karan Fries

Brucellosis and Milk fever

Milk procurement by direct system and cooperative system


7. Answer the followings:

Name the methods preservation of milk and milk products.

List the physico-chemical properties of milk.

8. Write on any two of the following:

Basic principles of cooperatives.

Management Practices for milking Cows and Buffaloes.

Nutritive value of milk.

Lactic acid bacteria in milk