Exam Details
Subject | health education and community health | |
Paper | ||
Exam / Course | b.pharm | |
Department | ||
Organization | Gujarat Technological University | |
Position | ||
Exam Date | December, 2018 | |
City, State | gujarat, ahmedabad |
Question Paper
Seat No.: Enrolment No.
GUJARAT TECHNOLOGICAL UNIVERSITY
B.Ph. SEMESTER-III • EXAMINATION WINTER -2018
Subject Code:2230005 Date: 14/12/2018
Subject Name: Health Education &Community health
Time: 10:30AM TO 01:30PM Total Marks: 80
Instructions:
1. Attempt any five questions.
2. Make suitable assumptions wherever necessary.
3. Figures to the right indicate full marks.
Q.1
Define health. Explain indicators of health.
06
Classify food. Give sources and functions of proteins.
05
Give mode of transmission and causative micro-organism of i)Malaria and ii)Syphilis
05
Q.2
Define primary health care. Discuss its elements and principles.
06
Discuss first aid treatment of burns.
05
Give symptoms and prevention of i)Tuberculosis ii)Leprosy
05
Q.3
State sources, functions, deficiency diseases of vitamins.
06
Explain determinants of health.
05
Discuss various modes used for artificial respiration.
05
Q.4
Discuss agent and environment as a factor in pre-pathogenesis of a disease.
06
Classify types of carbohydrates and state their functions and sources.
05
Differentiate between Active and Passive Immunity.
05
Q.5
Define epidemiology. Explain its principle and uses.
06
Define occupational hazard. Discuss it with examples and its prevention.
05
Give mode of transmission and causative micro-organism of Typhoid and ii)AIDS
05
Q. 6
Explain demography cycle.
06
Explain the terms National health policy ii) Vaccination program
05
What is CPR? Discuss its guidelines and uses.
05
Q.7
Explain web of causation of disease.
06
Explain prevention of communicable diseases.
05
Give symptoms and prevention of Dengue and ii) Cholera
05
GUJARAT TECHNOLOGICAL UNIVERSITY
B.Ph. SEMESTER-III • EXAMINATION WINTER -2018
Subject Code:2230005 Date: 14/12/2018
Subject Name: Health Education &Community health
Time: 10:30AM TO 01:30PM Total Marks: 80
Instructions:
1. Attempt any five questions.
2. Make suitable assumptions wherever necessary.
3. Figures to the right indicate full marks.
Q.1
Define health. Explain indicators of health.
06
Classify food. Give sources and functions of proteins.
05
Give mode of transmission and causative micro-organism of i)Malaria and ii)Syphilis
05
Q.2
Define primary health care. Discuss its elements and principles.
06
Discuss first aid treatment of burns.
05
Give symptoms and prevention of i)Tuberculosis ii)Leprosy
05
Q.3
State sources, functions, deficiency diseases of vitamins.
06
Explain determinants of health.
05
Discuss various modes used for artificial respiration.
05
Q.4
Discuss agent and environment as a factor in pre-pathogenesis of a disease.
06
Classify types of carbohydrates and state their functions and sources.
05
Differentiate between Active and Passive Immunity.
05
Q.5
Define epidemiology. Explain its principle and uses.
06
Define occupational hazard. Discuss it with examples and its prevention.
05
Give mode of transmission and causative micro-organism of Typhoid and ii)AIDS
05
Q. 6
Explain demography cycle.
06
Explain the terms National health policy ii) Vaccination program
05
What is CPR? Discuss its guidelines and uses.
05
Q.7
Explain web of causation of disease.
06
Explain prevention of communicable diseases.
05
Give symptoms and prevention of Dengue and ii) Cholera
05
Other Question Papers
Subjects
- agronomy and forestry of medicinal plants
- anatomy physiology & health education -ii
- anatomy, physiology and health education (aphe)
- applied mathematics (biostatistics)
- basic computer applications
- basic concepts of pharmacology and clinical pharmacy practice
- basics of computer applications
- bioavailability & therapeutic drug monitoring
- bioavailability and therapeutic drug monitoring
- biochemistry
- clinical pharmacy ii
- clinical pharmacy-i
- commerce of herbs and phytoconstitutents
- computer applications in drug discovery
- current advances in novel drug delivery systems
- cyber security
- disaster management
- dispensing pharmacy i
- dispensing pharmacy i and drug store management
- dispensing pharmacy ii and pharma industrial management
- dosage form design –i
- dosage form design- i
- dosage form design- ii
- dosage form design-i
- dosage form design-ii
- drug approval process
- environmental studies
- environmental toxicology and green audit
- food analysis
- forensic pharmacy
- forensic pharmacy-i
- genetic engineering and gene therapy
- green chemistry
- health education and community health
- herbal cosmetics
- hospital and community pharmacy
- hospital management and medical tourism
- hospital pharmacy, community pharmacy & forensic pharmacy
- hospital pharmacy, community pharmacy and dispensing pharmacy-ii
- human anatomy physiology
- human anatomy physiology and health education-ii
- human anatomy physiology-ii
- human anatomy, physiology and health education - i
- innovations in conventional drug delivery system
- instrumental and process validation
- intellectual property rights and patents
- medical writing and coding
- medicinal biochemistry
- nutraceuticals
- pathophysiology
- pharmaceutical analysis ii
- pharmaceutical analysis iii
- pharmaceutical analysis iv
- pharmaceutical analysis-i
- pharmaceutical analysis-ii
- pharmaceutical analysis-iv
- pharmaceutical chemistry – ii
- pharmaceutical chemistry – vi (organic chemistry – ii)
- pharmaceutical chemistry –viii (medicinal chemistry - ii)
- pharmaceutical chemistry iii
- pharmaceutical chemistry iv
- pharmaceutical chemistry vii
- pharmaceutical chemistry-i
- pharmaceutical chemistry-i (inorganic chemistry)
- pharmaceutical chemistry-ii (physical chemistry)
- pharmaceutical chemistry-iii (biochemistry – i)
- pharmaceutical chemistry-iv (organic chemistry-i)
- pharmaceutical chemistry-ix (medicinal chemistry-iii)
- pharmaceutical chemistry-v
- pharmaceutical chemistry-v (biochemistry-ii)
- pharmaceutical chemistry-vi (medicinal)
- pharmaceutical chemistry-vii
- pharmaceutical chemistry-viii
- pharmaceutical chemistry-x
- pharmaceutical chemistry-x (medicinal chemistry-iii)
- pharmaceutical engineering
- pharmaceutical engineering-ii
- pharmaceutical inorganic chemistry
- pharmaceutical marketing management
- pharmaceutical microbiology - i
- pharmaceutical microbiology & biotechnology i
- pharmaceutical microbiology &biotechnology- ii
- pharmaceutical microbiology and biotechnology - ii
- pharmaceutical organic chemistry
- pharmaceutical technology - i
- pharmaceutical technology – i
- pharmaceutical technology- ii
- pharmaceutical technology-i
- pharmaceutical technology-ii
- pharmaceutics-i
- pharmaceutics-ii
- pharmaceutivcal chemistry ix
- pharmacognosy iii
- pharmacognosy iv
- pharmacognosy vi
- pharmacognosy vii
- pharmacognosy vii (herbal formulations & complimentary therapies)
- pharmacognosy-i
- pharmacognosy-ii
- pharmacognosy-iii
- pharmacognosy-iv
- pharmacognosy-v
- pharmacognosy-v (plant bio technology)
- pharmacognosy-vi
- pharmacology -iii
- pharmacology & pharmacotherapeutics-ii
- pharmacology and pharmacotherapeutics - i
- pharmacology and pharmacotherapeutics - iii
- pharmacology and pharmacotherapeutics-iv
- pharmacology-i
- pharmacology-ii
- pharmacovigilance
- pharmacy practice
- physical pharmaceutics-ii
- physical pharmacy
- quality by design (qbd) and process analytical technology (pat)
- regulatory aspects of food and neutraceuticals
- remedial mathematics
- unit operation - i
- unit operation - ii