Exam Details

Subject fundamentals of analytical chemistry
Paper
Exam / Course b.sc. – i (entrepreneurship)
Department
Organization solapur university
Position
Exam Date October, 2018
City, State maharashtra, solapur


Question Paper

B.Sc. I (Semester II) (Entrepreneurship) (CBCS) Examination, 2018
Industrial Chemistry (Paper II)
fundamentals of analytical chemistry
Day and Date Saturday, 24-11-2018 Total Marks 70
Time 10.30 a.m. to 1.00 p.m.
Instructions All questions are compulsory.
ii) Figures to the right indicate full marks.
iii) Use of log table or scientific calculator is allowed.
1. Choose most correct alternative for each of following and rewrite the
sentences. 14
The process of breaking down the less volatile higher hydrocarbon into
more volatile lower hydrocarbon is called
Cracking Knocking
Hydroforming Isomerisation
ii) Refining of petroleum yields major fractions.
2 5 1 6
iii) Natural gas
Methane Ethane
Propane All of these
iv) Based on origin the polymers are grouped into
and
Homo, hetero Synthetic, natural
Copolymer, polymer Both b and c
A polymer material becomes permanently hard on heating at critical
temperature is
Rubber Thermosetting
Polyethane Thermoplastic
Set P
SLR-SK 15 *SLRSK15*
Set P
vi) Homopolymer carries type of polymer.
Linear Branched
One Two
vii) Natural process is
Spontaneous Non spontaneous
Reversible Adiabatic
viii) Efficiency of heat engine is
0 1
Greater than one Less than one
ix) For cyclic process
q 0 p 0
w 0 q w
In carnot heat engine lower temperature is of
Sink Source
Engine Working Substance
xi) Major nutrients of plant are
O K
Fe, Zn Mg, Mn
xii) The methods of adultration of milk are
Skimming Watering
Addition of foreign material All of these
xiii) For detection of starch in the milk, milk gives colour with
iodine.
Green Blue
Yellow Red
xiv) Out of following is used as antiacid.
HCl NH4OH
Na2Co3 MgSO4
2. Answer any seven of the following 14
Define fire point ii) Flash point.
ii) Give the uses of orlon.
iii) State and explain Hess law.
*SLRSK15* SLR-SK 15
Set P
iv) Write steps involved in Carnot cycle.
Name the major constituents of milk.
vi) Define Desalination ii) Hard water
vii) Define enthalpy.
viii) Define addition and condensation polymer.
ix) Define calorific value and heating value.
3. Answer any two of the following. 10
Explain refining of petroleum with suitable diagram.
ii) What is meant by vulcanisation of rubber.
iii) A heat engine works between.
127°C and 27°C
ii) 500 k and 300k
calculate efficiency of engine.
Give various statements of second law of thermodynamics. 4
4. Answer any two of the following 14
Explain following terms.
Octane number
Reforming
ii) Give the difference between spontaneous and non spontanious
process.
iii) Define antiacids. Give the classification of antiacids. Explain cis platin.
5. Answer any two of the following 14
Give the synthesis and uses of
Polyethene
Polystyrene
ii) Explain types of fuel.
iii) Explain Hess law and Joule-Thomson effect.


Other Question Papers

Subjects

  • (analytical and industrial aspects of organic chemistry)
  • (genetic engineering and techniques in plant tissue culture)
  • advanced accountancy and auditing
  • analytical and industrial aspects of inorganic chemistry
  • analytical and industrial aspects of physical chemistry
  • animal and plant physiology
  • basic techniques in microbiology
  • basics of biomolecules (paper – i)
  • basics of metabolism (paper – ii)
  • basics techniques in industrial microbiology
  • breakthrough
  • business finance
  • cell biology
  • corporate accounting and profesional ethics
  • corporate acounting and profesional ethics (paper – v)
  • cost accounting and project management
  • economics for manager and managerial acounting (paper – ii)
  • english (compulsory) (new) (cbcs)
  • english (compulsory) (old) (cgpa)
  • english compulsory(breakthrough)
  • entrepreneurship and the world of business
  • fermentation technology (paper – vi)
  • food and dairy technology (new cbcs)
  • food and dairy technology (old) (paper – vi)
  • fundamental of inorganic chemistry
  • fundamentals of analytical chemistry
  • fundamentals of industrial microbiology
  • fundamentals of microbiology
  • fundamentals of organic chemistry
  • fundamentals of physical chemistry (paper – i)
  • genetics
  • golden petals
  • human resource management
  • ind. microbiology and ind. biotechnology (new)advances in fermentation technology
  • ind. microbiology and ind. biotechnology advances in fermentation technology
  • industrial aspect of applied chemistry
  • industrial aspects of applied chemistry
  • international busines
  • international marketing and marketing decision
  • literary quest
  • marketing decision and international marketing (paper – vi)
  • molecular biology
  • molecular biology (old)
  • on track – english skills for success
  • organizational behavior
  • principles of business management and business organization
  • principles of marketing and management accounting
  • spectroscopic methods
  • techniques in industrial chemistry