Exam Details

Subject Marketing And Entrepreneurship Development
Paper
Exam / Course DIPLOMA IN FISH PRODUCTS TECHNOLOGY (DFPT)
Department School of Agriculture (SOA)
Organization indira gandhi national open university
Position
Exam Date December, 2015
City, State new delhi,


Question Paper

1. Define any ten of the following

Wholesale market

Marketing

Consumer Price Index

Enterprise

Marginal Product

Value Addition

Marketing channel

Returns

Budget

Project

Micro-enterprise

Balance sheet

Discuss in brief the market functionaries in fish marketing channel.

Describe different types of entrepreneurship.

3. Write short notes on any two of the following:

Marketing efficiency

Role of MPEDA in seafood export

Market segmentation

4. Differentiate between demand and supply. Discuss the factors that affect demand and supply of any commodity.

What is price analysis? Discuss anyone method of price analysis.

Give the importance of three in entrepreneurial skills.

6. Write short notes on any two of the following:

Direct marketing

Criteria for selecting project

Self Help Groups

7. What is Marketing Information System Explain the different components of MIS with the help of a diagram.

Explain NPV, CBR and IRR.

Identify the opportunities and drawbacks of domestic fish marketing.


Departments

  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • Centre for Corporate Education, Training & Consultancy (CCETC)
  • National Centre for Disability Studies (NCDS)
  • School of Agriculture (SOA)
  • School of Computer and Information Sciences (SOCIS)
  • School of Continuing Education (SOCE)
  • School of Education (SOE)
  • School of Engineering & Technology (SOET)
  • School of Extension and Development Studies (SOEDS)
  • School of Foreign Languages (SOFL)
  • School of Gender Development Studies(SOGDS)
  • School of Health Science (SOHS)
  • School of Humanities (SOH)
  • School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
  • School of Journalism and New Media Studies (SOJNMS)
  • School of Law (SOL)
  • School of Management Studies (SOMS)
  • School of Performing Arts and Visual Arts (SOPVA)
  • School of Performing Arts and Visual Arts(SOPVA)
  • School of Sciences (SOS)
  • School of Social Sciences (SOSS)
  • School of Social Work (SOSW)
  • School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
  • School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
  • School of Translation Studies and Training (SOTST)
  • School of Vocational Education and Training (SOVET)
  • Staff Training & Research in Distance Education (STRIDE)

Subjects

  • Coated Products
  • Fish By-Products And Waste Utilization
  • Introduction To Fish, Processing, Packaging And Value Addition
  • Marketing And Entrepreneurship Development
  • Mince And Mince Based Products
  • Quality Assurance