Exam Details
| Subject | Principles Of Management | |
| Paper | ||
| Exam / Course | B.Sc Fashion Merchandizing & Retail Management (BSCFMRM) | |
| Department | School of Engineering & Technology (SOET) | |
| Organization | indira gandhi national open university | |
| Position | ||
| Exam Date | June, 2016 | |
| City, State | new delhi, |
Question Paper
1. Define management. Describe the important functions of management with suitable examples.
2. Why is planning required in an organisation Are there 'good plans', and 'bad plans' too Describe some of the characteristics of good planning.
3. Explain the need for training and retraining of the work force and explain the steps involved in any effective training programme.
4. "Leaders are born, not made." Justify the above statement with the help of suitable examples.
5. Define the functions of control. What are the characteristics of an effective control system
6. Define 'organisation'. Discuss at least ten principles of organisation.
7. Name the factors determining departmentation. Explain the basis of departmentation.
8. Explain the various techniques used in the selection process.
9. What is budgetary control? Explain its significance.
10. Under what circumstances are the following types of leadership more desirable and why?
Autocratic leadership
Participative leadership
Free-rein leadership
2. Why is planning required in an organisation Are there 'good plans', and 'bad plans' too Describe some of the characteristics of good planning.
3. Explain the need for training and retraining of the work force and explain the steps involved in any effective training programme.
4. "Leaders are born, not made." Justify the above statement with the help of suitable examples.
5. Define the functions of control. What are the characteristics of an effective control system
6. Define 'organisation'. Discuss at least ten principles of organisation.
7. Name the factors determining departmentation. Explain the basis of departmentation.
8. Explain the various techniques used in the selection process.
9. What is budgetary control? Explain its significance.
10. Under what circumstances are the following types of leadership more desirable and why?
Autocratic leadership
Participative leadership
Free-rein leadership
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Applied Science
- Business Communication-I
- Business Communication-II
- Business Economics
- Computer Science
- Consumer Behaviour
- Customer Relationship Management
- Elements of Fashion
- Financial Management
- Franchising
- Fundamentals Of Management
- Fundamentals of Retail-I
- Fundamentals of Retail-II
- Import Export Documentation
- International Retailing
- Introduction To Manufacturing Technique
- Mall Management
- Managerial Economics
- Manufacturing Technique - I
- Manufacturing Technique - Ii
- Marketing Management
- Non-Store Retailing
- Personality Development
- Principles Of Management
- Product Knowledge - I
- Product Knowledge / Material Foundation
- Product Knowledge-Ii
- Retail Banking
- Retail Communication
- Retail Merchandising-I
- Retail Merchandizing - II
- Retail Merchandizing - Iii
- Retail Operations - Ii
- Retail Operations-I
- Retail Organization - I
- Retail Organization Ii
- Retail Planning & Site Selection
- Retail Strategy
- Seles Management
- Supply Chain Management