Exam Details
| Subject | Managerial Economics | |
| Paper | ||
| Exam / Course | B.Sc Fashion Merchandizing & Retail Management (BSCFMRM) | |
| Department | School of Engineering & Technology (SOET) | |
| Organization | indira gandhi national open university | |
| Position | ||
| Exam Date | June, 2016 | |
| City, State | new delhi, |
Question Paper
1. Define Economics. What are the central problems in an economy How are these problems solved according to socialist and capitalist economies?
2. What is demand? What are the factors affecting demand Why does the demand curve slope downwards? Give reason.
3. What is perfect competition? How is it different from monopolistic competition How are the prices determined under perfect competition in the short run
4. What is production function Explain the variable returns to a factor with assumptions and diagram.
Define Explain the relationship between AC and MC with a diagram.
Explain the following in brief:
Shut-down Point
Break-even-Analysis
6. What is national income How many methods are there to calculate the national income Explain.
7. What is deflation What are the features of deflation What are the methods to control deflation in an economy? Explain.
8. A consumer buys 160 units of goods at a price of Rs 8 per unit. Price falls to Rs 6 per unit. How
much quantity will the consumer buy at the new price, if the elasticity of demand
2. What is demand? What are the factors affecting demand Why does the demand curve slope downwards? Give reason.
3. What is perfect competition? How is it different from monopolistic competition How are the prices determined under perfect competition in the short run
4. What is production function Explain the variable returns to a factor with assumptions and diagram.
Define Explain the relationship between AC and MC with a diagram.
Explain the following in brief:
Shut-down Point
Break-even-Analysis
6. What is national income How many methods are there to calculate the national income Explain.
7. What is deflation What are the features of deflation What are the methods to control deflation in an economy? Explain.
8. A consumer buys 160 units of goods at a price of Rs 8 per unit. Price falls to Rs 6 per unit. How
much quantity will the consumer buy at the new price, if the elasticity of demand
Other Question Papers
Departments
- Centre for Corporate Education, Training & Consultancy (CCETC)
- Centre for Corporate Education, Training & Consultancy (CCETC)
- National Centre for Disability Studies (NCDS)
- School of Agriculture (SOA)
- School of Computer and Information Sciences (SOCIS)
- School of Continuing Education (SOCE)
- School of Education (SOE)
- School of Engineering & Technology (SOET)
- School of Extension and Development Studies (SOEDS)
- School of Foreign Languages (SOFL)
- School of Gender Development Studies(SOGDS)
- School of Health Science (SOHS)
- School of Humanities (SOH)
- School of Interdisciplinary and Trans-Disciplinary Studies (SOITDS)
- School of Journalism and New Media Studies (SOJNMS)
- School of Law (SOL)
- School of Management Studies (SOMS)
- School of Performing Arts and Visual Arts (SOPVA)
- School of Performing Arts and Visual Arts(SOPVA)
- School of Sciences (SOS)
- School of Social Sciences (SOSS)
- School of Social Work (SOSW)
- School of Tourism & Hospitality Service Sectoral SOMS (SOTHSM)
- School of Tourism &Hospitality Service Sectoral SOMS (SOTHSSM)
- School of Translation Studies and Training (SOTST)
- School of Vocational Education and Training (SOVET)
- Staff Training & Research in Distance Education (STRIDE)
Subjects
- Applied Science
- Business Communication-I
- Business Communication-II
- Business Economics
- Computer Science
- Consumer Behaviour
- Customer Relationship Management
- Elements of Fashion
- Financial Management
- Franchising
- Fundamentals Of Management
- Fundamentals of Retail-I
- Fundamentals of Retail-II
- Import Export Documentation
- International Retailing
- Introduction To Manufacturing Technique
- Mall Management
- Managerial Economics
- Manufacturing Technique - I
- Manufacturing Technique - Ii
- Marketing Management
- Non-Store Retailing
- Personality Development
- Principles Of Management
- Product Knowledge - I
- Product Knowledge / Material Foundation
- Product Knowledge-Ii
- Retail Banking
- Retail Communication
- Retail Merchandising-I
- Retail Merchandizing - II
- Retail Merchandizing - Iii
- Retail Operations - Ii
- Retail Operations-I
- Retail Organization - I
- Retail Organization Ii
- Retail Planning & Site Selection
- Retail Strategy
- Seles Management
- Supply Chain Management